Assistant Store Manager
Cantina Louie's Restaurant
Charlotte, North Carolina
05.2022 - 07.2023
- Identified areas of operational inefficiency and implemented solutions to streamline processes.
- Supervised cash handling processes to ensure accuracy of transactions.
- Prepared detailed reports summarizing sales activity, customer feedback, and other relevant information.
- Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
- Developed an effective system for tracking inventory levels, ensuring stock is available when needed.
- Resolved customer complaints in a timely manner and addressed any issues that may arise during store hours.