Abigail Welter

• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Maintained clean and organized dining areas to uphold restaurant hygiene standards.
• Bussed and reset tables to keep dining room and work areas clean.
• Resolved customer complaints promptly and professionally to maintain positive reputation.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Trained new team members on restaurant procedures, menu items, and performance strategies.

· Customer Service

• Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
• Made and served brand-specific café beverages with focus on speed, quality and consistency.
• Completed successful daily cash audits to correctly balance drawers at end of shifts.
• Used POS system to accurately enter orders and process payments.
• Cleaned counters, machines, utensils, and seating areas daily.

• Delivered and produced seed.
• Processed and handling variety of seeds.
• Created invoices and and orders.
• Operated farm equipment such as forklifts and trucks with extreme care and precision.
• Loaded and unloaded farm supplies and materials and stored in correct shed location.
• Packaged seed products for shipment and additional processing.