Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Adrian Price

Smithfield

Summary

Experienced server with 16 years in the field. Skills in fine dining and customer service. Looking for an employment opportunity where I can contribute my strong people skills, friendly disposition, and dedicated work ethic.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server

Capital Grille
Dedham
02.2025 - Current
  • Provided attentive service to guests in an upscale dining environment.
  • Assisted in menu knowledge to enhance guest dining experience.
  • Supported team members during busy service periods to maintain flow.
  • Provided excellent customer service to ensure satisfaction.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Stayed informed about daily specials, new menu items, promotions.
  • Set up tables in between patrons to reduce wait times.

Server/Manager

Losandes
Providence
03.2021 - 02.2025
  • Supervised daily server operations and ensured team compliance with service standards.
  • Coordinated staffing schedules to optimize workflow during peak hours.
  • Managed inventory levels and ordered supplies to maintain optimal stock.
  • Resolved customer complaints by implementing effective conflict resolution strategies.
  • Oversaw cash handling procedures to ensure accuracy and security in transactions.
  • Collaborated with kitchen staff to ensure timely food delivery and presentation.
  • Motivated staff through acknowledgment of hard work and achievements.
  • Conducted interviews to evaluate candidates' skills and cultural fit.

Server

Outback Steakhouse
Bellingham
04.2018 - 04.2020
  • Provided excellent customer service to ensure satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Took orders from customers accurately and in a timely manner.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Delivered food orders promptly and courteously.
  • Assisted in training new servers.

Education

Business

Community College of Rhode Island
Warwick, RI

Skills

  • Menu knowledge
  • Order accuracy
  • Customer engagement
  • Conflict resolution
  • Team motivation
  • Attention to detail
  • Upselling techniques

Certification

  • TIPS certified

Timeline

Server

Capital Grille
02.2025 - Current

Server/Manager

Losandes
03.2021 - 02.2025

Server

Outback Steakhouse
04.2018 - 04.2020

Business

Community College of Rhode Island

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Adrian Price