Alejandro Vargas
Costa Mesa,CA
Summary
10 Years of fine dining experience.
Excellent wine, beer and cocktail knowledge. Mastery of table service. Professional, efficient, friendly, reliable.
Overview
12
12
years of professional experience
Work History
Server
Water Grill South Coast Plaza
10.2023 - Current
Very high volume restaurant with covers reaching over 1600 per day on Holidays.
Servers work sn average of 8 hours per shift.
Server
Surf And Sand Resort
06.2020 - Current
- Serve food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
Server
Morton's The Steakhouse
01.2018 - 03.2020
- Displayed enthusiasm and promoted excellent service to customers.
- Increased sales significantly by upselling higher-end products to customers.
Server
Taps Fish House & Brewery
04.2015 - 01.2019
- Set dining tables according to type of event.
- Going over daily specials.
Bartender/ Server
Gladstone's
02.2012 - 10.2014
- Skillfully promoted items on beverage lists and restaurant specials.
- Displayed enthusiasm and knowledge about the restaurant's menu and products.
Education
High School Diploma -
Esperanza high school.
Anaheim, CA2007
Skills
- Sales expertise
- High-volume dining
- Wine service
- Beverage preparation
Timeline
Server
Water Grill South Coast Plaza
10.2023 - Current
Server
Surf And Sand Resort
06.2020 - Current
Server
Morton's The Steakhouse
01.2018 - 03.2020
Server
Taps Fish House & Brewery
04.2015 - 01.2019
Bartender/ Server
Gladstone's
02.2012 - 10.2014
High School Diploma -
Esperanza high school.
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