At Round Lake Group LLC, I enhanced team cohesion and streamlined operations, negotiating with suppliers to secure quality ingredients cost-effectively. My strategic initiatives, including innovative menu design and effective inventory management, boosted sales growth and employee retention. Skilled in operations management and collaboration, I excel in driving efficiency and fostering a competitive edge.
Hi, I’m
Alex Borst
Consultant
Gaylord,MI
Summary
Overview
2
years of professional experience
1
Certification
Work History
Round Lake Group LLC
Restaurant Consultant
05.2022 - Current
Job overview
- Streamlined communication between kitchen staff, servers, and management to improve overall team cohesion.
- Established strong relationships with suppliers to negotiate favorable terms on high-quality ingredients at competitive prices.
- Implemented staff incentive programs to boost employee morale and job satisfaction, leading to improved retention rates.
- Increased overall efficiency with innovative menu design and strategic pricing recommendations.
- Implemented effective inventory management systems, reducing food waste and lowering costs.
- Assisted in recruitment efforts by developing job descriptions, interviewing candidates, and evaluating potential hires for fit within the organization''s culture.
- Conducted in-depth competitor analysis, enabling clients to stay ahead of industry trends and maintain a competitive edge.
- Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
Education
Grand Valley State UniversityAllendale, MI
Master Of Business Administration from Business Administration
06.2024
University Overview
- Dean's List 2023-2024
- 3.5 GPA
- Capstone Project: Public Agency, develop a consulting branch for Grand Rapids public agency
Lake Superior State UniversitySault Ste. Marie, MI
Bachelor Of Science In Business Management from Business Administration And Management
05.2022
University Overview
- Research Project: develop a business plan for a new startup company with accurate financial reports.
Skills
- Customer Service
- Labor Management
- Operations Management
- Team Training
- Sales Growth
- Employee Retention
- Cost Control
- Sustainability practices
- Franchise Development
- Problem-Solving
- Reliable and Responsible
- Attention to Detail
- Collaboration and Teamwork
- Multitasking Abilities
- Excellent Communication
Certification
ServSafe Certified
Timeline
Restaurant Consultant
Round Lake Group LLC
05.2022 - Current
Grand Valley State University
Master Of Business Administration from Business Administration
Lake Superior State University
Bachelor Of Science In Business Management from Business Administration And Management
Similar Profiles
Alex BorstAlex Borst
Restaurant Manager/Consultant at Round Lake Group LLCRestaurant Manager/Consultant at Round Lake Group LLC
Regan Godwin-ManningRegan Godwin-Manning
VPK Teacher's Assistant at Round Lake Academy LLCVPK Teacher's Assistant at Round Lake Academy LLC
Maria SoteloMaria Sotelo
Teacher at Round Lake District 116Teacher at Round Lake District 116