Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Alex Stroot

Superior,MT

Summary

Enthusiastic and driven leader with proven experience in fine dining restaurant settings. Committed to providing friendly and professional service to customers to maintain consistent revenue. A passion for food, wine, and hospitality.



Overview

6
6
years of professional experience
1
1
Certification

Work History

Restaurant Front of House Manager

Boxcar Bistro
07.2021 - Current
  • Resolved guests complaints while maintaining positive customer environment.
  • Performed cash handling activities and secured nightly bank deposits.
  • Utilized upselling techniques to maximize revenue and increase customer satisfaction.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Adhered to safe work practices, food safety regulations, and corporate guidelines.
  • Analyzed customer feedback and implemented strategies to improve customer satisfaction.
  • Inspected stocks to identify shortages, replenish supply and maintain consistent inventory.
  • Collaborated with chefs to create seasonal menus and promotional offers.
  • Coordinated with suppliers to establish timely delivery of food and beverage items.
  • Trained food and beverage service personnel, confirming staff to provide recommendations and answer questions.
  • Order and maintain 145 bottle wine list

Server Shift Leader

Bandon Dunes
05.2017 - 09.2019

Education

Bachelor of Science - Microbiology & Organic Chemistry

University of Montana
Missoula, MT
12.2018

Skills

  • Training and Coaching
  • POS System Operations
  • Service Prioritization
  • Restaurant Operations
  • Staff Management
  • Health Code Compliance
  • Health Department Inspections
  • Team Oversight
  • Quality Standards
  • Performance Evaluation
  • Pre-Shift Walk-Through
  • Hiring

Certification

  • Certified Level 1 Sommelier, Court of Master Sommeliers
  • Montana TIPS certified, State of Montana

Timeline

Restaurant Front of House Manager

Boxcar Bistro
07.2021 - Current

Server Shift Leader

Bandon Dunes
05.2017 - 09.2019

Bachelor of Science - Microbiology & Organic Chemistry

University of Montana
Alex Stroot