Angel Rangel
Chiacgo,Illinois
Summary
Positive, adaptable, and reliable with strong commitment to teamwork and customer service. Understands importance of maintaining clean and organized environment, coupled with skills in handling transactions and providing excellent customer experiences. Aiming to contribute to positive team atmosphere and ensure customer satisfaction.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Crew Member
AMC Theatres
08.2021 - Current
- Assisted in preparing food items such as sandwiches, salads, and pizzas.
- Processed cash and credit card payments, promptly returning receipts, coins, bills, and payment cards to customers.
- Processed payments on cash register counted back bills and changed to patrons.
- Assembled and served meals according to specific guest requirements.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Stocked shelves and cases with new or transferred items.
- Maintained safe food handling practices to prevent germ spread.
- Wiped down tables and removed trash and dirty plates to provide a clean, welcoming dining environment.
- Maintained organized storage areas for food products, beverages, and restaurant supplies.
- Greeted customers upon arrival, provided menus, and answered questions regarding menu items.
- Adhered to health department regulations regarding food handling procedures.
- Assisted management team with inventory counts of food products and beverage supplies.
- Followed all safety guidelines while operating equipment such as slicers, fryers, and ovens.
- Talked pleasantly with customers while taking orders and promoting a positive image for the business
- Drove team success by quickly completing assigned tasks.
- Monitored food quality to ensure it met company standards for presentation and temperature.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Assisted management with inventory control and stock ordering.
- Performed cashier duties such as taking orders, collecting payments, and providing change.
- Demonstrated proper food safety practices by accurately completing the quality control checklist.
- Restocked kitchen supplies including food products and utensils.
- Upheld high standards of productivity and quality in operations.
- Scrubbed and polished counters to remove debris and food.
- Clean windows, walls, ceilings, carpets,and furniture in assigned areas.
- Move furniture, equipment, boxes, or other items as supervisors or clients request.
- Completed in-depth restroom cleanings to sanitize partitions, decorations, sinks, counters, and mirrors.
- Wet and spot-mopped to clean floors and other surfaces in public corridors.
- Addressed minor maintenance issues, reporting more serious conditions to supervisors for attention from maintenance technicians.
- Monitored facility maintenance for cleanliness and recommended improvements to overall aesthetics.
- Participated in inventory counts to maintain accurate stock levels.
- Took orders, prepared meals, and collected payments.
Education
High School Diploma -
CICS NorthTown Academy
3900 W Peterson Ave, Chicago, IL 6065906.2023
No Degree - Electrical, Electronics And Communications Engineering
Lincoln College of Technology
8317 W North Ave, Melrose Park, IL 60160Skills
- Customer Service
- Production Line Work
- Heavy Lifting
- Valid Driver's License
- Flexible Schedule
- Clear Communication
- Time Management
- Sales Expertise
- Cash Handling
- Customer service
- Cash handling
- Cleaning and sanitizing
Certification
- Food Handler Certification - State or Local Health Departments.
- ServSafe Food Protection Manager Certification - National Restaurant Association.
Languages
English
Native or Bilingual
Spanish
Professional Working
Interests
- High-Intensity Interval Training
- Strategy Games
- Music
- Gym Workouts
- Fashion and Style
- Cooking
- Handyman
- Watching Movies and TV Shows
- Video Gaming
- Personal Development and Self-Improvement
Timeline
Crew Member
AMC Theatres
08.2021 - Current
- Food Handler Certification - State or Local Health Departments.
- ServSafe Food Protection Manager Certification - National Restaurant Association.
High School Diploma -
CICS NorthTown Academy
No Degree - Electrical, Electronics And Communications Engineering
Lincoln College of Technology
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