Crew Member
McDonald's
06.2025 - 07.2025
- Assisted customers with menu selections and provided recommendations based on preferences.
- Maintained cleanliness and organization of work areas to ensure a safe environment.
- Prepared food items according to standardized recipes and safety guidelines.
- Operated kitchen equipment, including fryers and grills, while adhering to safety protocols.
- Monitored food quality and freshness, discarding items that did not meet standards.
- Trained new team members on operational procedures and customer service expectations.
- Handled cash transactions accurately, following cash handling procedures.
- Stocked supplies and ingredients, ensuring availability during peak hours.
- Engaged with customers to create a welcoming environment and promote loyalty.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Collaborated with team members to complete orders.
- Worked well with teammates and accepted coaching from management team.