Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ashley Bloom

Alfred,ME

Summary

Deli manager with experience in inventory ordering, shift leadership, and department management. Reduce food waste through team coaching and operational process improvements. Improve profitability and daily execution using sales report analysis. Ensure food safety compliance through consistent health code practices.

Overview

3
3
years of professional experience

Work History

Deli Manager

Shaw's Supermarket
Sanford, Maine
05.2026 - Current
  • Managed deli counter operations within Shaw's supermarket fresh food department
  • Monitored inventory levels and ordered deli products for display and service
  • Monitored daily sales reports to maximize profitability.
  • Addressed employee performance issues promptly and provided feedback and coaching.
  • Reduced food waste by overseeing and planning ingredients, anticipated customers, and popularity of items.
  • Established policies and procedures for the safe storage and rotation of food products.

Assistant Deli Manager

Shaw's Supermarket
Sanford, Maine
02.2026 - 05.2026
  • Supervised deli staff, ensuring proper customer service and food safety practices were followed.
  • Coordinated with store team on inventory, rotation, and department readiness.
  • Resolved customer complaints in a professional manner while keeping management informed of any issues or concerns.
  • Developed weekly schedules for deli staff in order to maintain adequate staffing while controlling labor costs.
  • Assisted with ordering supplies, maintaining records of deliveries and tracking invoices for payment purposes.
  • Ensured that all food items were properly labeled according to local health department regulations.
  • Analyzed sales data from previous months in order to identify trends or opportunities for growth within the business.

Deli Clerk

Albertsons
Boise, Idaho
05.2025 - 02.2026
  • Operated deli slicers, scales, and kitchen equipment for daily service.
  • Wrapped, weighed, and priced meats and cheeses for customer orders.
  • Followed Albertsons food safety procedures during handling, storage, and cleanup.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.

Shift Leader

Taco Bell
Boise, Idaho
04.2024 - 04.2025
  • Monitored food prep, service line, and drive-thru operations for consistency.
  • Enforced food safety, sanitation, and cleanliness standards throughout shifts.
  • Completed opening and closing duties across lobby, kitchen, and dining areas.
  • Counted cash drawers and balanced register totals at shift close.

Education

Associate of Arts - Political Science

Boise State University
Boise, ID
05-2014

High School Diploma -

Kennebunk High
Kennebunk, ME
06-2002

Skills

  • Food safety compliance
  • Inventory management
  • Inventory ordering
  • Sales report analysis
  • Sales forecasting
  • Staff scheduling
  • Waste reduction
  • Problem solving
  • Conflict resolution
  • Leadership presence

Timeline

Deli Manager

Shaw's Supermarket
05.2026 - Current

Assistant Deli Manager

Shaw's Supermarket
02.2026 - 05.2026

Deli Clerk

Albertsons
05.2025 - 02.2026

Shift Leader

Taco Bell
04.2024 - 04.2025

Associate of Arts - Political Science

Boise State University

High School Diploma -

Kennebunk High
Ashley Bloom