Brandon Hoyum
Orangevale,CA
Summary
Dependable crew member with experience and well-developed critical thinking, problem-solving and organizational skills. Exceptional communicator and team player trained in operating cash registers and serving customers. Goes above and beyond to serve guests and promote loyalty.
Overview
1
1
year of professional experience
Work History
Crew Member
Taco Bell Restaurant
Orangevale, CA
12.2022 - 12.2023
- Upheld high standards of productivity and quality in operations.
- Organized and restocked supplies to support operations and team productivity.
- Took orders from patrons and input selections into store computer system.
- Greeted customers upon arrival, provided menus and answered questions regarding menu items.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Resolved customer complaints in a professional manner.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Served food quickly for positive guest experiences.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
Education
Enrolled -
Casa Roble Fundamental High School
Orangevale, CA05.2024
Skills
- Customer Service
- Drive-Thru Operations
- Food Preparation
- Menu Memorization
- Customer Engagement
- Beverage Preparation
- Food Running
- Order Management
- Safe Food Handling
- Health Code Compliance
- Cleaning
- Safety
- Clear Communication
- Teamwork and Collaboration
- Time Management
- Heavy Lifting
- Cash Handling
- Problem-Solving
- Complex Problem-Solving
- Valid Driver's License
- Workplace Efficiency
Languages
English
Native/ Bilingual
Spanish
Professional
Accomplishments
- Principal's honor roll
- 4.2 GPA
Timeline
Crew Member
Taco Bell Restaurant
12.2022 - 12.2023
Enrolled -
Casa Roble Fundamental High School
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