Brelyn Spears
Magalia,CA
Summary
I am used to consistency and shifts in schedules, as well as being a fast food team member well-versed in food preparation standards and managing both small and immense meticulous attention to detail. I hope to bring my positive attitude and solid work ethic to every challenge.
I anticipate working with you and look forward to the new crew.
Please note there are some gaps in my work history, and I have not listed everywhere I have worked since high school.
The reason for my lapses in work history has to do with my medical issues.
2023 I had to be hospitalized off and on (had a couple of siezures and issues with my speech) So for 6 months here and there off and on continued to go to the hospitalIn 2024, I found I suffer from bipolar disorder, so I was issued medications. Since that year 2024, I have been functioning well with medications
Overview
2
2
years of professional experience
Work History
Sandwich Artist
SUBWAY®Restaurants
Saint Louis, MO, 63143
01.2024 - 04.2024
- Prepared fresh sandwiches according to customer specifications and preferences.
- Maintained cleanliness and organization of food preparation areas and equipment.
- Assisted customers with menu choices and provided friendly service.
- Operated kitchen equipment safely and efficiently during food preparation tasks.
- Stocked ingredients and supplies to ensure availability during busy periods.
- Followed health and safety guidelines while handling food products.
- Maintained cleanliness of work area throughout shift.
- Completed opening, closing, and shift change tasks by following company guidelines.
- Learned company recipes and techniques for sandwich preparation and presentation.
- Stored food properly to prevent spoilage, cross-contamination and illnesses.
- Stocked shelves with products and supplies.
Volunteer
Salvation Army Food Bank (1 time per month)
Saint Louis, MO
01.2023 - 01.2024
- Maintained cleanliness and organization of the food bank facility.
- Assisted in sorting and organizing food donations for distribution.
- Engaged with clients to provide support and information on available services.
- Worked closely with disabled or impoverished individuals to locate helpful financial resources and community programs.
Expo Runner
Diegos Cantina
Saint Louis, MO
03.2022 - 10.2022
- Delivered materials and supplies to various stations during events.
- Monitored inventory levels of supplies for timely replenishment.
- Followed safety protocols while handling equipment and materials.
- Inspected vendor booth displays for compliance with safety regulations prior to opening hours.
- Picked up and delivered materials to vendors at the expo site.
- Greeted and assisted vendors with any questions or needs throughout the event.
- Served food and beverages to patrons and confirmed complete orders.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
- Set up tables in between patrons to reduce wait times.
- Took reservations and to-go orders to streamline process for both customer and restaurant.
- Filled condiments and napkin containers during slack periods.
Education
High School Diploma -
Pleasant Valley High
Chico, CA08-2014
Skills
- Food preparation
- Inventory management
- Customer service
- Health compliance
- Recipe execution
- Event coordination
- Guest service
- Hospitality and accommodation
- Interpersonal communication
- Store opening and closing
Affiliations
- I am an artist and entrepreneur and currently am transitioning back into Jewelry making. It is inspiring and allows my creativity to flow into a productive zone.
Timeline
Sandwich Artist
SUBWAY®Restaurants
01.2024 - 04.2024
Volunteer
Salvation Army Food Bank (1 time per month)
01.2023 - 01.2024
Expo Runner
Diegos Cantina
03.2022 - 10.2022
High School Diploma -
Pleasant Valley High