BRIANNA JORGENSEN
Summary
Dependable professional with experience and well-developed critical thinking, problem-solving and organizational skills. Exceptional communicator and team player trained in operating cash registers and serving customers. Goes above and beyond to serve guests and promote loyalty.
Overview
1
1
year of professional experience
Work History
Crew Member
Churches Chicken
Modesto, California
08.2025 - 10.2025
- Prepared food items following safety and quality standards.
- Assisted customers with menu selections and special requests.
- Operated kitchen equipment to cook and assemble meals.
- Monitored quality of food served to ensure it met company standards for presentation and temperature.
- Checked expiration dates on all products before serving them to customers.
- Adhered to health department regulations regarding food handling procedures.
Team Member
5 Below
Modesto, California
07.2025 - 10.2025
- Assisted customers with product inquiries and store navigation.
- Stocked shelves and organized merchandise to enhance shopping experience.
- Collaborated with team members to ensure effective store operations.
- Participated in inventory counts and restocked items as needed.
- Handled customer complaints with professionalism and empathy.
- Maintained a clean and organized work area throughout shift.
- Worked hard to learn required tasks quickly to maximize performance.
- Greeted customers upon entering the store with friendly demeanor.
Crew Member
Jack in the Box
Modesto, CA
03.2025 - 03.2025
- Prepared food items following safety and quality standards.
- Assisted customers with menu selections and special requests.
- Operated kitchen equipment to cook and assemble meals.
- Maintained cleanliness of workstations and dining areas.
- Handled cash register operations and processed transactions accurately.
- Collaborated with team members to ensure efficient service.
- Stocked supplies and ingredients to meet daily needs.
- Followed health regulations while serving food to customers.
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Served food quickly for positive guest experiences.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
- Provided excellent customer service to maintain a positive atmosphere for guests.
- Organized and restocked supplies to support operations and team productivity.
- Resolved customer complaints in a professional manner.
- Interacted pleasantly with guests to deliver quality customer service.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Maintained organized storage areas for food products, beverages and restaurant supplies.
Education
Highschool Diploma Still in Progress 2026 -
Thomas Downey High School
Modesto, CA05-2026
Skills
- Customer service
- Food safety
- Cash register operations
- Team collaboration
- Time management
- Inventory management
- Menu preparation
- Quality assurance
- Problem resolution
- Heavy lifting
- Workplace efficiency
- Safety
- Diversity awareness
- Food preparation
- Taking orders
- Docking management
- Radar system operations
- Drive-thru operations
- Safety awareness
- Commercial fishing
- Problem-solving
- Task prioritization
- Equipment maintenance
- Health code compliance
Timeline
Crew Member
Churches Chicken
08.2025 - 10.2025
Team Member
5 Below
07.2025 - 10.2025
Crew Member
Jack in the Box
03.2025 - 03.2025
Highschool Diploma Still in Progress 2026 -
Thomas Downey High School