
Dedicated and detail-oriented professional with experience in office administration, customer service management, and manufacturing operations. Skilled in scheduling appointments, processing invoices, maintaining organized records, and supporting daily office functions. Proven leadership experience as a restaurant manager, overseeing employee performance, training staff, resolving customer concerns, and ensuring efficient operations in a fast-paced environment. Additionally experienced in assembly line production with Safran, maintaining quality standards, meeting production targets, and collaborating effectively within a team. Recognized for strong communication, organization, problem-solving abilities, and a commitment to delivering excellent service.