Crew Member
- Delivered exceptional customer service in fast-paced environment.
- Prepared and assembled food items according to quality standards.
- Maintained cleanliness and organization of workstations and dining areas.
- Operated kitchen equipment safely and efficiently, adhering to safety protocols.
- Handled cash transactions accurately, providing change and receipts promptly.
- Adapted quickly to changing tasks and priorities in dynamic setting.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
