Crew Member
McDonald's Restaurant
10.2025 - Current
- Delivered exceptional customer service in fast-paced environment.
- Operated kitchen equipment efficiently to prepare food items.
- Maintained cleanliness and organization of work areas and dining spaces.
- Assisted team members in achieving daily operational goals.
- Handled inventory management by restocking supplies as needed.
- Followed safety and hygiene protocols to ensure food quality standards.
- Adapted quickly to changing shifts and tasks during peak hours.
- Worked front counter, drive-thru and other areas.
- Cleaned and maintained all areas of restaurant to promote clean image.