Summary
Overview
Work History
Education
Skills
Timeline
Generic

DeJarae Bendinger

Midvale,UT

Summary

Motivated employee offering valuable contributions in all facets of the service industry. 5-years experience in hospitality. Recognized for exemplary time management, organization, prioritization and work ethic. Dedicated and willing to acquire any skills necessary for the job.

Overview

5
5
years of professional experience

Work History

Server

Tsunami Sushi Restaurant
09.2023 - Current
  • Maintain a diverse knowledge of sushi rolls, sake, and traditional Japanese dishes.
  • Serve food and beverages promptly with focused attention to customer needs.
  • Work with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivate warm relationships with regular customers.
  • Maintain clean and organized dining areas to uphold restaurant hygiene standards.

Home Staging Assistant

White Pine Staging
05.2023 - Current
  • Select furniture, lighting and accessories to enhance design concepts.
  • Organize bins for all stages (bathroom, kitchen, dining & bedrooms)
  • Weekly organization of all of our storage units to maintain cleanliness and accessibility

Server

The Break
05.2023 - 09.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Front Desk/Sales Associate

Club Pilates
02.2023 - 05.2023
  • Welcomed members with friendly greeting, answered general questions, resolved account issues
  • Developed professional relationships with members to increase loyalty, retention and rapport
  • Maintained up-to-date knowledge of membership types, package pricing, class schedules, class descriptions, store sales, payment policies and instructors
  • Handled payments and processed credit card transactions.

Bartender

GEM Nightclub
12.2022 - 05.2023
  • Followed strict recipes and drink measurements to minimize product use and maintain DABC regualations
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty
  • Upheld strict regulations for safe alcohol service and food safety.

VIP Host

The Palace
10.2022 - 12.2022
  • Point of contact for table reservations and bottle service
  • Around the clock social media management
  • Communications liaison for photographers and any vendors used for special event nights
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Interim Bar Manager

The Palace
03.2022 - 07.2022
  • Maintained bar cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment
  • Updated menus and pricing
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods
  • Improved customer service rankings by resolving issues quickly and accurately
  • Recruited, hired and trained staff on bar practices, customer service standards, and productivity strategies
  • Created and maintainedthe weekly schedule
  • Monitored and approved/denied time off requests
  • Held monthly click-trainings with bartenders to maintain efficiency and speed

Bartender

The Palace
04.2021 - 12.2022
  • Followed strict recipes and drink measurements to minimizeproduct use and maintain DABC regulations
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers
  • Upheld strict regulations for safe alcohol service and food safety

Bartender

Echo/Karma Nightclub
09.2020 - 06.2021
  • Followed strict recipes and drink measurements to minimize product use and maintain DABC regulations
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors
  • Cultivated strong relationships with repeat customers, engaging friendly conversation and memorizing drink orders to promote loyalty
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers
  • Maintained impeccably clean, attractive and well-stocked bar area.

Hostess

Mastro's Steakhouse
03.2019 - 01.2020
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience
  • Cultivated positive guest relations by managing information and orchestrating speedy seating
  • Seated patrons based on guest preferences, seating availability, and restaurant section rotation
  • Communicated necessary table build outs for larger parties to floor managers via walkie talkie
  • Minimized customer service complaints by expertly managing customer expectations during busy periods
  • Maintained knowledge of dress code policies, PPXs, and server schedules as they are often requested by PPXs
  • Manager over the cocktail waitresses
  • Greeted guests upon arrival, walked them to their table, distributed VIP wristbands and introduced them to their cocktail waitress for the night
  • Point person for all special events (birthdays, music release parties, performances, private events, etc)
  • Handled all orders, pick-ups, and deliveries for special event supplies (balloons/balloon arches, cakes, backdrops, etc).

Education

High School Diploma -

Innovations High School
Salt Lake City, UT
06.2016

Skills

  • Guest Relations
  • Concept Design
  • Customer Retention
  • Operational Efficiency
  • Customer Engagement
  • Operational Improvements
  • Facility Tours

Timeline

Server

Tsunami Sushi Restaurant
09.2023 - Current

Home Staging Assistant

White Pine Staging
05.2023 - Current

Server

The Break
05.2023 - 09.2023

Front Desk/Sales Associate

Club Pilates
02.2023 - 05.2023

Bartender

GEM Nightclub
12.2022 - 05.2023

VIP Host

The Palace
10.2022 - 12.2022

Interim Bar Manager

The Palace
03.2022 - 07.2022

Bartender

The Palace
04.2021 - 12.2022

Bartender

Echo/Karma Nightclub
09.2020 - 06.2021

Hostess

Mastro's Steakhouse
03.2019 - 01.2020

High School Diploma -

Innovations High School
DeJarae Bendinger