Summary
Overview
Work History
Education
Skills
Timeline
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Donald Otway Jr

Gurnee,IL

Summary

Versatile Bar Manager adept at overcoming challenges and streamlining operations. Transforms deficient operations into successful enterprises. Motivational leader and problem solver.

Overview

9
9
years of professional experience

Work History

Bar Manager

FiftyK Corp
Fox Lake, IL
06.2013 - Current
  • Increased profits with enhanced inventory oversight and strategic pricing adjustments.
  • Maximized customer service by training staff, overseeing operations and resolving issues.
  • Reduced labor costs by improving employee schedules and workflows to capitalize on individual strengths and better meet forecasted customer demands.
  • Shrunk inventory costs through proactive evaluation and adjustment of vendor relationships.
  • Improved customer service rankings by resolving issues quickly and accurately.
  • Motivated and disciplined employees and implemented new mentoring program, which increased worker morale.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
  • Recruited, hired and trained staff on bar practices, customer service standards and productivity strategies, providing improvement over prior onboarding process.

Education

Bachelor of Food Management And Business -

Le Cordon Bleu College of Culinary Art
Chicago, IL
05.2013

Associate Of Arts And Sciences -

Kishwaukes College
Malta, IL
05.2011

Skills

  • Conflict Resolution
  • Training and Development
  • Scheduling
  • Strategic planning
  • Recipes and menu planning
  • Recruitment
  • Team Building
  • Basset License Trained
  • Training and mentoring

Timeline

Bar Manager

FiftyK Corp
06.2013 - Current

Bachelor of Food Management And Business -

Le Cordon Bleu College of Culinary Art

Associate Of Arts And Sciences -

Kishwaukes College
Donald Otway Jr