Dylan Cooper

My job as a shift supervisor is to maintain a shift according to Wendys standards such as making sure window times are up to par on times making sure things are done properly and efficiently doing inventory cleaning stocking shelves cups silverware crackers chili etc. making sure breaks are done and schedules into the shift and making sure handling each customer with the most up par scale of customer service.

• Helped large volume of customers every day with positive attitude and focus on customer satisfaction.
• Handled customer complaints professionally, resulting in satisfactory outcomes and positive feedback.
• Maintained a high level of product knowledge, providing accurate information to customers.
• Answered customer telephone calls promptly to avoid on-hold wait times.

• My job as a Byrne Dairy associate was to cash people help prepare food
• Make sure the coffee bar was up to par regularly dumped and remade, creamer, sugars, etc
• Were stocked as well as maintaining proper customer service

• My job is a dishwasher at Rory’s was to properly and efficiently
• Make sure dishes were cleaned and properly stacked for both servers and the cooks and other staffs in the restaurant also included side tasks such as rolling, silverware, bringing silver righteous serve is helping serve drinks, food, etc