Edith Isabel Trillo Salazar
The Bronx
Summary
Motivated worker with experience in fast-paced environments. Excellent experience in customer service, teamwork, and problem-solving. Consistently recognized for exceeding standards in cleanliness and organization, provided effective customer and crew member service, with a focus on delivering high-quality performance.
Overview
2
2
years of professional experience
Work History
Crew Member
Chipotle
Manhattan
07.2025 - 12.2025
- Prepared food items according to safety and hygiene standards.
- Provided excellent customer service in fast-paced restaurant environment.
- Operated kitchen equipment and maintained cleanliness of work area.
- Assisted team members during busy shifts to ensure efficiency.
- Stocked supplies and organized inventory for smooth operations.
- Sweeping, mopping, and vacuuming floors; cleaning bathrooms, kitchens, and other common areas; emptying trash cans and disposing of waste appropriately.
Lead Line Cook
Strip Steakhouse
11.2024 - 05.2025
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
- Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
- Maintained high-quality food standards by ensuring consistent execution of recipes and presentation techniques.
Server
Puerta Del Sol
06.2024 - 12.2024
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Served food and beverages promptly with focused attention to customer needs.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Education
GED -
Mary Mitchell Family And Youth Center
BronxSkills
- Customer service
- Food preparation
- Team collaboration
- Time management
- Attention to detail
- Multitasking ability
- Positive attitude
- Leadership qualities
- Sanitizing
- Cooking
- Willingness to learn
Languages
- Spanish
- English
Timeline
Crew Member
Chipotle
07.2025 - 12.2025
Lead Line Cook
Strip Steakhouse
11.2024 - 05.2025
Server
Puerta Del Sol
06.2024 - 12.2024
GED -
Mary Mitchell Family And Youth Center