Summary
Overview
Work History
Education
Skills
Timeline
Generic

Emilee Willis

Mossyrock,WA

Summary

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

I recently moved to Mossyrock from Montana. I am in search for a serving job to eventually turn into a managing job. I am working to get my GED and then go to community college for a business licenses to hopefully run my own restaurant/ business.

Overview

2
2
years of professional experience

Work History

Server

Three Bear Restaurant
West Yellowstone, MT
12.2021 - 10.2023
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Took orders from customers accurately and in a timely manner.
  • Checked food before serving it to customers.
  • Delivered food orders promptly and courteously.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..

Cashier

Canyon Street Grill
West Yellowstone, MT
06.2023 - 09.2023
  • Greeted customers and answered any questions they had about the store's products and services.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
  • Issued receipts, refunds, credits or change due to customers.
  • Balanced daily transactions on a computerized point-of-sale system.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Ensured compliance with all safety regulations within the store environment.

Education

GED -

Essential Education
Online

Skills

  • Table Setting
  • Supply Restocking
  • Beverage Preparation
  • Food Running
  • Guest Engagement
  • Table Bussing
  • Safe Food Handling
  • Performance Improvement
  • Service prioritization
  • Food station setup
  • Guest Seating
  • Price memorization
  • Positive and professional

Timeline

Cashier

Canyon Street Grill
06.2023 - 09.2023

Server

Three Bear Restaurant
12.2021 - 10.2023

GED -

Essential Education
Emilee Willis