Erika Cheney
Mount Pleasant,MI
Summary
Resourceful Dietary Aide with extensive knowledge of food service practices and proven Type skills. Compassionate and detail-oriented worker with dedication to safety and productivity. Extensive knowledge of Area of expertise and Type meal services. Loves helping and working with others and wants everyone to live a long nutritious lifestyle.
Overview
4
4
years of professional experience
Work History
Dietary Aide
The Laurels Of Mt. Pleasant
06.2023 - Current
- Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
- Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.
Campus Ambassador
Chartwells Compass Group
02.2021 - 02.2024
- Enhanced student participation by organizing campus events and activities focused on promoting school spirit and unity.
- Strengthened relationships with local businesses by coordinating partnerships for sponsorships and collaborations during campus events.
- Contributed to the improvement of student engagement by conducting surveys, analyzing feedback, and making recommendations for future initiatives.
- Improved communication channels between students, faculty, and staff by maintaining up-to-date information displays throughout campus buildings.
- Encouraged healthy lifestyles among fellow students through regular promotion of wellness-focused events like yoga classes or nutrition workshops held oncampus.
Crew Member
Panda Express
07.2022 - 06.2023
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Enhanced team productivity by maintaining a clean and organized workspace for crew members.
- Contributed to increased sales by upselling menu items and promoting special offers.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Cmu Dining
Chartwells Dining Services
02.2020 - 04.2022
- Maintained cleanliness and organization of the dining area, ensuring a pleasant atmosphere for guests.
- Enhanced customer satisfaction by providing efficient and courteous service in a fast-paced dining hall environment.
- Adhered to strict health and safety guidelines, ensuring a safe and sanitary work environment for all staff members.
- Assisted in the preparation and presentation of meals, contributing to an excellent dining experience for guests.
Pizza Line
Klavons Pizza
10.2019 - 11.2021
- Maximized production efficiency by streamlining assembly line processes and optimizing workstation layouts.
- Collaborated with the head chef to create innovative menu items, resulting in increased guest satisfaction.
- Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
- Maintained a clean and sanitary work environment, adhering to health department regulations and ensuring safety for all staff members.
Education
Bachelor Of Science - Dietetics
Central Michigan University
Mount Pleasant, MI03.2026
Associate -
Jackson College
Jackson, MI03.2020
Vandercook Lake Highschool
Jackson, MI05.2020
Skills
- Food Handling Safety
- Food Preparation
- Meal Planning
- Cooking
- OSHA Compliance
- Nutrition Knowledge
- Patient Communication
Timeline
Dietary Aide
The Laurels Of Mt. Pleasant
06.2023 - Current
Crew Member
Panda Express
07.2022 - 06.2023
Campus Ambassador
Chartwells Compass Group
02.2021 - 02.2024
Cmu Dining
Chartwells Dining Services
02.2020 - 04.2022
Pizza Line
Klavons Pizza
10.2019 - 11.2021
Bachelor Of Science - Dietetics
Central Michigan University
Associate -
Jackson College
Vandercook Lake Highschool
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