Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Francisco Colon

Secaucus

Summary

Results-driven professional with a background in Hospitality, Customer Service and Front desk support. Known for effective complaint resolution and client inquiry management, contributing to a positive guest experience while maintaining safety standards and compliance.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Concierge

King Concierge Services
Brooklyn
12.2022 - 02.2026
  • Handled client inquiries promptly, ensuring clear communication and effective problem-solving.
  • Handled mail and package deliveries, keeping items secure.
  • Resolved customer complaints efficiently, ensuring satisfactory outcomes and maintaining service standards.
  • Directed incoming calls and messages to appropriate staff or residents, facilitating effective communication and service.
  • Trained new staff members on proper policies and procedures related to customer service delivery.
  • Conducted regular inspections of lobby areas to ensure cleanliness is maintained at all times.
  • Coordinated and tracked packages received by mail or courier for guests, ensuring secure handling and timely delivery.
  • Ensured compliance with safety regulations within the workplace by following established guidelines.

PT Cook

Aramark
Jersey City
09.2019 - 10.2025
  • Used standardized recipes and other instructions to prepare food.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Enforced sanitation practices to safeguard food quality and prevent contamination.
  • Monitored and recorded temperatures of prepared food and cold-storage areas to ensure safety standards.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Addressed customer complaints about food quality and service to enhance satisfaction.
  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.

Education

High School Diploma -

Dickinson High School
Jersey City, NJ
06-2023

Skills

  • Hospitality service expertise
  • Outstanding customer service
  • Guest relations
  • Effective communication
  • Training and mentoring
  • Facility oversight
  • Logistics coordination
  • Accurate record keeping
  • Quality assurance
  • Time management
  • Task prioritization
  • Team collaboration
  • Problem solving
  • Safety compliance
  • Fluent in multiple languages
  • Strong work ethic

Certification

  • ACTIVE NJ SORA LICENSE

Timeline

Concierge

King Concierge Services
12.2022 - 02.2026

PT Cook

Aramark
09.2019 - 10.2025

High School Diploma -

Dickinson High School
Francisco Colon