Proven leader in the fast-paced food industry, excelling at Taco Bell Restaurant by enhancing customer satisfaction and streamlining operations. Skilled in cash handling oversight and motivating teams, I significantly reduced discrepancies and improved staff performance. Expert in inventory control and customer complaint resolution, driving operational excellence and fostering a positive work environment. Confident Shift manager with 5 years of experience guiding daily operations and supervising employees. Knowledgeable leader with skills in coaching and inspiring food service crew members while enforcing rules. Expert at building positive relationships with staff to create excellent work atmosphere and boost motivation levels, resulting in employee retention.