Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Timeline
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Gabrielle Sikes

Melbourne,FL

Summary

Efficient and skilled bartender with 8 years of experience in the food and beverage industry, specializing in high-volume service and customer satisfaction. Proven ability to manage busy shifts, maintain bar readiness, and create a fun atmosphere for guests. Experienced in training staff and implementing inventory management.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Secretary

Top Notch Septic
Palm Bay, FL
03.2025 - 04.2026
  • Managed daily office operations for a septic services company, including scheduling service calls, handling customer inquiries, and maintaining organized records.
  • Coordinated service appointments between customers and field technicians to ensure timely and efficient operations.
  • Answered high volume phone calls during office hours and after office hours, provided service information, and resolved customer concerns with professionalism.
  • Processed invoices, tracked payments, and assisted with basic bookkeeping tasks.
  • Maintained accurate filing systems for permits, service logs, and compliance documentation.

Bartender

Sandbar Sports Bar And Grill
Satellite Beach, FL
03.2024 - 03.2025
  • Restocked inventory and maintained bar readiness throughout shifts.
  • Guide guests through cocktail lists and menus, informing of any specials.
  • Work with management and service team on new cocktail specials.
  • Delivered fast, high quality beverages and service in a high energy sports bar environment.
  • Managed large crowds during game days, ensuring quick service and customer satisfaction.
  • Engaged with guests to create a fun, social atmosphere.

Bartender

Palm pub
Melbourne, FL
10.2023 - 07.2024
  • Operate as sole bartender on busy shifts.
  • Served upwards of 200 guests daily in a fast paced environment, never compromising on service quality.
  • Operating full liquor bar as well as making bar food simultaneously.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment

Bartender

Hell 'n Blazes Brewing Company
Melbourne, FL
03.2023 - 10.2023
  • Full knowledge of beers brewed in house and seasonal additions.
  • Mix and prepare house craft cocktails and classic cocktails with accurate pours and ingredients.
  • Providing excellent customer service, ensuring that all guests have the best possible experience.
  • Maintained a clean, organized, well stocked bar area by managing inventory, wiping down surfaces and replenishing fresh ingredients.

Server/Bartender

Pub Americana
Melbourne, FL
04.2021 - 03.2023
  • Serving guests efficiently, handling busy times with ease, professionalism and smiles.
  • Knowledge of bar menu, weekly rotating craft beers, wines and cocktails.
  • Responsible for open and closing tasks.
  • Making suggestions to guests based on preferences.

Head Server/Manager

The Roots tavern
Melbourne, FL
10.2020 - 10.2022
  • Served breakfast and lunch to 100+ patron’s per shift.
  • Prepared and created specialized breakfast cocktails and coffees.
  • Memorized over 50 menu items and rotating specials to give customized recommendations to guests.
  • Successfully resolved conflict resulting in guest satisfaction 100% of the time.
  • Warmly greeted new and returning guests and developed relationships, resulting in customer loyalty.
  • Formally trained new hires on menu items, computer systems, store standards, and customer service expectations.
  • Responsible for inventory, cash and credit card transactions and social media marketing.
  • Managed staff, providing training, coaching, and performance evaluations

FOH Trainer

Tijuana Flats Tex-Mex
Melbourne, FL
05.2017 - 10.2020
  • Provided the optimal guest experience by accurately taking orders and safely handling food, while simultaneously enhancing customer service and verbal communication skills.
  • Successfully trained new hires to company standard on guest service expectations, computer systems, menu items and safety protocol's.
  • Maintained and enforced up-to-date cleanliness and social distancing policies regarding the COVID-19 outbreak to ensure both employee and guest safety.

Education

High School Diploma -

Eau Gallie High School
Melbourne, FL
01.2018

Skills

  • Upselling
  • Attention to detail
  • Organizational Skills
  • Wine pairing
  • Food safety
  • Customer satisfaction
  • Communication skills
  • High-Volume experience
  • Strong multitasking
  • Team player attitude
  • Engaging personality
  • Cleanliness and hygiene
  • Responsible alcohol service
  • Memory retention
  • Team training and development

Certification

  • Driver's License
  • ServSafe Alcohol Certification

Additional Information

Authorized to work in the US for any employer

Timeline

Secretary

Top Notch Septic
03.2025 - 04.2026

Bartender

Sandbar Sports Bar And Grill
03.2024 - 03.2025

Bartender

Palm pub
10.2023 - 07.2024

Bartender

Hell 'n Blazes Brewing Company
03.2023 - 10.2023

Server/Bartender

Pub Americana
04.2021 - 03.2023

Head Server/Manager

The Roots tavern
10.2020 - 10.2022

FOH Trainer

Tijuana Flats Tex-Mex
05.2017 - 10.2020

High School Diploma -

Eau Gallie High School