Heidy Salmeron
Provo
Summary
Enthusiastic with experience and well-developed critical thinking, problem-solving, and organizational skills. Exceptional communicator and team player trained in operating in serving customers and safety cooking. Brings reliability combined with focus on customer satisfaction and teamwork.
Overview
2
2
years of professional experience
2027
2027
years of post-secondary education
1
1
Certification
Work History
Crew Member
Taco Time
Provo
06.2024 - Current
- Provided excellent customer service in fast-paced food environment.
- Prepared and assembled food items according to Taco Time standards.
- Operated kitchen equipment safely and efficiently during peak hours.
- Handled cash transactions accurately at the register during busy periods.
- Followed food safety guidelines to ensure quality and compliance consistently.
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Organized dining room tables with condiments, napkins and other necessities prior to seating guests.
Intern
Holly Hutchings
Provo
08.2024 - 12.2024
- Shadowed the teacher in a learning environment
- Implemented strategies to take advantage of new opportunities.
- Set specific goals for projects to measure progress and evaluate end results.
Education
Timpview High School
Provo, UTSkills
- Customer service
- Cash handling
- Inventory management
- Food safety
- Verbal and written communication
- Valid Driver's license
- Adaptability to change
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
Certification
- Servsafe Manager Certification
- CTE Certifications in Interior Design 1 & 2
- CTE Certifications in Culinary Arts, & Food & Nutrition
References
References available upon request.
Timeline
Intern
Holly Hutchings
08.2024 - 12.2024
Crew Member
Taco Time
06.2024 - Current
Timpview High School