Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hikeem Jordan

Philadelphia,PA

Summary

Polished professional experienced in safely transporting passengers on daily basis with consistent on-time stops. Adept at safely operating trains on embedded and raised tracks.

Outgoing student pursuing flexible part-time employment with weekend and evening shift options.

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

10
10
years of professional experience

Work History

Light Rail Operator

South Eastern pennsylvania transportation authorit
Philadelphia, PA
05.2021 - Current
  • Conducted ticket sales and collected fares from passengers.
  • Performed daily pre-trip inspections of light rail vehicles to ensure safety and compliance with regulations.
  • Checked doors before departing from each station to ensure they were closed properly.
  • Assisted disabled passengers with boarding and exiting the light rail vehicle.
  • Followed standard operating procedures for starting up and shutting down the light rail vehicle at designated stations along the route.
  • Reported any defects or issues related to the light rail vehicle's performance or equipment immediately.
  • Inspected brake systems regularly for proper functioning.
  • Recorded data such as time logs, passenger counts, fare collections and incident reports accurately.
  • Monitored passenger numbers, ensuring that the maximum capacity was not exceeded for safety reasons.
  • Monitored track conditions along assigned routes for potential hazards.
  • Adhered strictly to speed limits when driving the light rail vehicle.
  • Maintained communication with dispatchers via radio or telephone to report any delays or incidents on the line.
  • Readied cabins for inspection by supervisors prior to departure from terminal stations.
  • Responded to emergency situations such as medical emergencies, fires, hazardous material spills or mechanical breakdowns according to established protocols.
  • Provided customer service assistance to passengers regarding route information or other inquiries as needed.
  • Operated light rail vehicle in a safe and efficient manner, adhering to all rules and regulations.

Utility Food Service Worker

Children Hospital of Philadelphia
Philadelphia, PA
08.2015 - 09.2021
  • Utilized point-of-sale systems for taking orders from customers.
  • Prepared beverages such as coffee, tea, soda.
  • Stocked supplies such as food, dishes, utensils, and cleaning materials.
  • Operated dishwashing machines safely and efficiently.
  • Responded promptly to customer inquiries regarding menu items or special requests.
  • Performed opening and closing duties such as setting up workstations with necessary supplies.
  • Assisted with unloading deliveries from suppliers into storage areas.
  • Cleaned kitchen areas, equipment and utensils.
  • Performed opening and closing duties as assigned by management.
  • Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
  • Ensured that all foods were prepared according to health department regulations.
  • Performed variety of duties related to food service.
  • Maintained professional demeanor during interactions with customers and co-workers.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.

Banquet Server

Marriott hotel
Philadelphia, PA
04.2014 - 08.2015
  • Assisted with installation of new equipment or modifications to existing systems.
  • Inspected and repaired electrical, mechanical, hydraulic, and pneumatic systems.
  • Provided technical assistance to other departments regarding utility systems issues.
  • Demonstrated knowledge of menu items, ingredients, and preparation methods.
  • Served beverages and appetizers to guests in an efficient manner.
  • Answered questions regarding menu items and assisted guests in making selections.
  • Maintained cleanliness of work area throughout shift including tables, chairs and floors.
  • Provided prompt, friendly service to all guests during banquets or catered events.
  • Changed table settings between courses as necessary.
  • Provided refills on drinks as requested by customers.
  • Provided excellent customer service by anticipating guests' needs and responding promptly to requests.
  • Greeted guests upon arrival and provided assistance throughout the event.
  • Transported dirty dishes from dining areas to kitchen for cleaning after each course was finished.
  • Replenished beverages throughout meal service as needed.
  • Organized payment transactions accurately while providing excellent customer service.
  • Set up stations for serving meals according to established guidelines.
  • Followed proper sanitation guidelines when handling food items.
  • Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
  • Replenished buffet lines with fresh foods as needed.
  • Ensured that all dishes were served at the correct temperature.
  • Cleared away used plates and utensils following end of meal service.
  • Carried trays of food items from kitchen to dining areas.
  • Responded promptly and courteously to guest inquiries and complaints.
  • Assisted with closing duties such as restocking supplies, wiping down surfaces.
  • Communicated with chefs regarding any special requests from guests.
  • Checked guest satisfaction levels throughout the event ensuring their needs were met promptly and courteously.
  • Greeted arriving guests and escorted each to assigned tables, took drink orders and answered questions about events.
  • Carried appetizer and drink trays around events and maneuvered around guests and furniture without spilling.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Collected dishes promptly after each course, cleared crumbs and glassware and maintained customer satisfaction.
  • Removed and replaced dirty dishes and utensils to maintain table settings.
  • Stocked service stations with ice, napkins and straws.

Education

High School Diploma -

Overbrook High School
Philadelphia, PA
06-2013

Skills

  • Incident Reporting
  • Radio communication
  • Stress Tolerance
  • Operational Support
  • Safe Driving Practices
  • Customer service expertise
  • Team building
  • Multitasking
  • Interpersonal Communication
  • Time Management
  • Adaptability and Flexibility
  • Analytical Skills
  • Effective Communication
  • Professionalism
  • Attention to Detail
  • Self Motivation
  • Problem-solving abilities
  • Teamwork and Collaboration

Timeline

Light Rail Operator

South Eastern pennsylvania transportation authorit
05.2021 - Current

Utility Food Service Worker

Children Hospital of Philadelphia
08.2015 - 09.2021

Banquet Server

Marriott hotel
04.2014 - 08.2015

High School Diploma -

Overbrook High School
Hikeem Jordan