Overview
Work History
Education
Skills
Timeline
Generic

Issiah Jasso

San Antonio,TX

Overview

9
9
years of professional experience

Work History

Server

Chili's Restaurant
San Antonio, TX
04.2024 - Current
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided excellent customer service to ensure satisfaction.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Delivered food orders promptly and courteously.

Crew Member

Raising Cane's Restaurants
San Antonio, TX
07.2015 - 07.2022
  • High performance crew-member.
  • Food accuracy and quality.

Junior Accountant

GFR Development Services
San Antonio, TX
11.2018 - 02.2021
  • Reviewed daily cash activity reports to ensure accuracy of information.
  • Processed journal entries to record transactions accurately.
  • Performed account reconciliations, including bank reconciliations.
  • Provided support for accounts payable and receivable functions, including invoice processing and payment posting.
  • Prepared monthly and quarterly financial statements for review by senior management.
  • Created and submitted invoices according to the financial schedule.
  • Reviewed general ledger entries for accuracy and completeness.
  • Coordinated timely payments from vendors, clients, and account holders.
  • Analyzed financial documents to verify data and mathematical accuracy.
  • Reconciled expenses and financial records.

General Manager

Rolling Rey's Ice Cream
San Antonio, TX
03.2020 - 02.2021
  • Resolved customer complaints regarding meal quality or service issues in a timely manner while ensuring satisfaction is achieved.
  • Developed and implemented standard operating procedures for all restaurant operations to ensure compliance with health regulations and quality standards.
  • Managed payroll records for employees working within the food and beverage department.
  • Developed marketing strategies aimed at increasing business through promotions or targeted campaigns.
  • Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning and customer service.
  • Analyzed sales data from POS systems on a weekly basis in order to track progress against budget targets.

Education

BBA - Accounting

The University of Texas At San Antonio
San Antonio, TX
12-2018

Skills

  • Order Management
  • Safe Food Handling
  • Food inspection
  • Food Delivery
  • Food Running

Timeline

Server

Chili's Restaurant
04.2024 - Current

General Manager

Rolling Rey's Ice Cream
03.2020 - 02.2021

Junior Accountant

GFR Development Services
11.2018 - 02.2021

Crew Member

Raising Cane's Restaurants
07.2015 - 07.2022

BBA - Accounting

The University of Texas At San Antonio

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Issiah Jasso