Dynamic Teller Supervisor at Fall River Municipal Credit Union with expertise in cash handling and a strong commitment to customer engagement. Proven track record in staff training and development, enhancing operational efficiency, and resolving member inquiries. Recognized for professionalism and reliability, fostering a positive environment that boosts branch performance.
Overview
9
9
years of professional experience
Work History
Teller Supervisor
Fall River Municipal Credit Union
02.2024 - Current
Supervised daily operations to ensure compliance with credit union policies and procedures.
Trained and mentored staff on customer service best practices and transaction processing.
Implemented workflow improvements to enhance efficiency in cash handling and transaction verification.
Resolved member inquiries and disputes, ensuring high levels of satisfaction through effective communication.
Counted cash drawers and made bank deposits.
Provided exceptional customer service during high-volume periods, demonstrating professionalism under pressure.
Maintained compliance with all regulatory requirements, regularly reviewing policies and procedures.
Boosted overall branch performance by developing strong relationships with customers and providing personalized service.
Researched and resolved customer issues on personal savings, checking, and line of credit accounts.
Server/Manager on Duty
Friendly's Restaurant
02.2017 - 02.2025
Delivered exceptional customer service, ensuring a positive dining experience for guests.
Coordinated and prioritized multiple tables, enhancing workflow efficiency during peak hours.
Trained new staff on menu items, service protocols, and restaurant procedures.
Managed cash register operations accurately while processing payments and handling transactions.
Oversaw compliance with health and safety regulations, promoting a safe work environment.
Resolved customer complaints promptly, enhancing satisfaction and loyalty rates.
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.