Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jaren Modeste

New York

Summary

A results-driven, highly adaptable, motivated professional with fourteen years of work experience and a proven knowledge of leadership, problem-solving, and prioritization skills. Aiming to leverage my abilities and skill set in driving communication, organization, leading departments and teams to successfully fill a leading role at your company.

Overview

17
17
years of professional experience

Work History

Department Supervisor

Food bazaar
08.2020 - Current
  • Facilitated interdepartmental communications between various teams in order to foster a cohesive work environment.
  • Assisted in developing strategic plans that align with short-term objectives as well as long-term goals.
  • Developed and implemented successful customer service initiatives resulting in improved customer satisfaction ratings.
  • Advised executive management on departmental matters as needed while representing the interests of the team.
  • Implemented strategies for conflict resolution among team members.
  • Delivered excellent customer service, driving quality shopping experiences.
  • Maintained knowledge of product ranges and services to improve customer experience.

Department Head

Fairway
08.2016 - 08.2020
  • Provided guidance and support to team members on daily tasks, projects and initiatives.
  • Identified opportunities for cost savings by analyzing spending trends in the department.
  • Facilitated resolution of conflicts between team members by employing effective communication techniques.
  • Ensured adherence to safety protocols while supervising work environment conditions.
  • Collaborated with other departments on cross-functional projects to meet organizational objectives.
  • Maintained up-to-date records of all departmental activities, expenditures and inventory levels.

Butcher

Key Food
09.2009 - 05.2014
  • Wrapped and packaged meat products for customers.
  • Adept at using scales to accurately weigh portions of meat for customer orders.
  • Maximized sales potential through proper procedures for prepping, storing and merchandising products.
  • Well-versed in maintaining cleanliness standards within the work area by adhering to safety regulations.
  • Accustomed to keeping accurate records of inventory levels along with tracking sales data for management review.
  • Knowledgeable about food safety practices which include following sanitary guidelines when handling raw ingredients.
  • Proficient in using computer systems for ordering supplies from vendors or processing payments from customers.

Recreation Assistant

St. Louis senior center
02.2009 - 05.2009
  • Planned and coordinated recreational activities for various age groups, including sports, arts and crafts, music, games, drama and other creative outlets.
  • Supervised participants during recreational activities to ensure safety protocols were followed.
  • Utilized problem solving strategies when addressing conflicts between participants or staff members.
  • Maintained accurate records of attendance and program participation for reporting purposes.
  • Assisted with program coordination by handling phone calls, data entry and other office tasks.
  • Cultivated positive relationships with participants by displaying patience, empathy and respect.

Construction Laborer

Dream youth build
09.2008 - 11.2008
  • Thoroughly complied with safety protocols and procedures related to construction work.
  • Maintained site cleanliness by organizing equipment and disposing of hazardous or excessive materials.
  • Worked collaboratively with teams of other construction workers.
  • Carried out various carpentry duties including cutting wood panels, framing walls and installing trusses.

Education

High School Diploma - undefined

Access GED
Brooklyn, NY
05.2009

Skills

  • Problem Resolution
  • Staff Development
  • Product and Service Sales
  • Time Management
  • Goals and Performance
  • Inventory and Supply Management
  • Customer Engagement
  • Workflow Optimization

Timeline

Department Supervisor

Food bazaar
08.2020 - Current

Department Head

Fairway
08.2016 - 08.2020

Butcher

Key Food
09.2009 - 05.2014

Recreation Assistant

St. Louis senior center
02.2009 - 05.2009

Construction Laborer

Dream youth build
09.2008 - 11.2008

High School Diploma - undefined

Access GED
Jaren Modeste