Jill Levy
Phoenix,AZ
Summary
Accomplished General Manager with a proven track record at Ike's Love and Sandwiches, enhancing operational efficiency and customer satisfaction. Expert in cost controls and menu development, I spearheaded initiatives that significantly reduced food waste and improved profitability. Skilled in fostering team communication and performance, my leadership has consistently elevated service standards.
Overview
1
1
Certification
Work History
General Manager of Food Service
Whichwich
- Reduced food waste through better inventory management and portion control, leading to increased profitability.
- Maintained open lines of communication between front-of-house and back-of-house staff, ensuring seamless coordination for optimal service delivery.
- Increased customer satisfaction by implementing effective staff training and performance management programs.
- Managed financial aspects of the business including budgeting, forecasting, cost analysis, and profit maximization strategies.
General Manager
Ikes Love and Sandwiches
- Reduced food waste through better inventory management and portion control, leading to increased profitability.
- Maintained open lines of communication between front-of-house and back-of-house staff, ensuring seamless coordination for optimal service delivery.
- Increased customer satisfaction by implementing effective staff training and performance management programs.
- Managed financial aspects of the business including budgeting, forecasting, cost analysis, and profit maximization strategies.
Education
Bachelor Of Administration - Hotel, Motel, And Restaurant Management
Michigan State University
East Lansing, MI06.1978
Skills
- Menu development
- Cost controls
- Purchasing
- Hiring standards
Certification
Good handlers
Timeline
General Manager of Food Service
Whichwich
General Manager
Ikes Love and Sandwiches
Bachelor Of Administration - Hotel, Motel, And Restaurant Management
Michigan State University