Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Josie Bernards

Josie Bernards

Incline Village

Summary

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Server/Manager

FUMO Restaurant and Bar
10.2024 - Current


  • Trained and mentored staff on customer service protocols and operational procedures.
  • Supervised and supported front-of-house staff, providing ongoing coaching to maintain exceptional guest service and team morale.
  • Coordinated scheduling and staffing to optimize restaurant performance during peak hours.
  • Analyzed customer feedback to identify areas for improvement and enhance overall experience.

Host/Server

Soule Domain
09.2021 - 12.2024
  • Greeted and seated guests, ensuring a welcoming atmosphere.
  • Managed reservation systems to optimize seating efficiency.
  • Collaborated with kitchen staff to streamline service flow.
  • Monitored dining area for guest satisfaction and addressed concerns promptly.
  • Trained new hosts on service protocols and customer engagement techniques.

Rental Gear Advisor

Diamond Peak
12.2021 - 03.2022
  • Main job was checking customers out, greeted and assessed needs, Opened and closed cash registers, balanced cash drawers, and made deposits.

Dishwasher

Golden Pig
05.2020 - 08.2021
  • Operated industrial dishwashing equipment to maintain cleanliness and sanitation standards.
  • Trained new employees on proper cleaning techniques and safety protocols.

Education

Bachelor of Arts (B.A.) - Global Business

University of Nevada, Reno At Lake Tahoe
Incline Village, CA
05.2025

Skills

  • Team Training
  • Backup management
  • Crew coordination
  • Guest experience optimization
  • Table Service & High-Volume DiningHigh-Pressure Decision Making
  • High-Pressure Decision Making

Certification

  • Wilderness First Responder (NOLS)
  • Alcohol Awareness Card
  • Food Handlers Certificate
  • CPR (Infant and adult)
  • Epinephrine Auto injector Certified

Timeline

Server/Manager

FUMO Restaurant and Bar
10.2024 - Current

Rental Gear Advisor

Diamond Peak
12.2021 - 03.2022

Host/Server

Soule Domain
09.2021 - 12.2024

Dishwasher

Golden Pig
05.2020 - 08.2021

Bachelor of Arts (B.A.) - Global Business

University of Nevada, Reno At Lake Tahoe