At Wallys, I excelled as a Managing Bartender, where I spearheaded staff training in mixology and customer service, enhancing patron loyalty. My strategic scheduling and cash management boosted efficiency. Known for exceptional communication and hospitality service expertise, I significantly contributed to a positive and safe dining experience.
I am looking to transition into new field with solid background in leading and managing within high-energy bar environment. Skilled in team leadership and customer service, ensuring smooth operations and high levels of client satisfaction. Seeking to apply these abilities in different industry to drive success and foster great customer experiences.
Massachusetts TIPS Certification
New Hampshire TEAM Certification