Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Kasandra Vallin

Colton,CA

Summary

Professional with strong background in customer service and food preparation, equipped to excel in team-oriented environments. Skilled in maintaining high standards of cleanliness, efficiency, and safety while adapting to changing operational needs. Known for reliability, effective communication, and focus on delivering quality results.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Crew Member

La Michoacana Ice Cream Parlor
09.2023 - Current
  • Provided excellent customer service by greeting and assisting patrons efficiently.
  • Maintained cleanliness and organization of dining area to enhance guest experience.
  • Prepared food items according to specified recipes and quality standards.
  • Operated cash register accurately, handling transactions with attention to detail.
  • Followed safety protocols and procedures to maintain a safe work environment.
  • Learned menu offerings and daily specials to assist customers effectively.

Summer Intern

Kaiser Permanente
06.2025 - 06.2025
  • Assisted in project coordination, ensuring alignment with team objectives and deadlines.
  • Conducted research to support strategic initiatives, enhancing decision-making processes.
  • Gave Care to paitents and provided an extra hand to Nurses, Lactation consultants, and doctors.

Education

Colton High School
Colton, CA

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Problem-solving
  • Clear communication
  • Cash handling
  • Cleaning
  • Attention to detail
  • Customer engagement
  • Taking orders
  • Interactive communication skills

Certification

  • Food Handlers Card

Languages

Spanish
Native or Bilingual

Timeline

Summer Intern

Kaiser Permanente
06.2025 - 06.2025

Crew Member

La Michoacana Ice Cream Parlor
09.2023 - Current

Colton High School
Kasandra Vallin