Kevin Calderón

On chipotle I can work on all the positions like grill,line,cashier,dish washer and prep in the mornings

On grill I implemented protocols for grill shutdown and cleanliness.

On cash I processed customer transactions and cleanliness

As a dish washer I ensured consistent cleanliness of dishes and utensils.

And on prep in the mornings I cut all the vegetables like onions,peppers,Jalapeños,etc

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.
• Collaborated with team members to complete orders.
• Improved customer satisfaction by providing friendly and efficient service at the register.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.