Crew Member
Cook Canyon
05.2022 - 08.2022
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Prepared and cooked food orders for customers by noting customizations and portion sizes.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Removed weeds, hazards and debris from common pathways to improve usability.
- Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
- Used chainsaws to prune and trim trees and shrubs.
- Provided clear instruction to activity and program participants to deliver fun and safety.
- Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
