Summary
Overview
Work History
Education
Skills
Timeline
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Lennon Campo

Covington,LA

Summary

Dynamic and dedicated crew member with a proven track record at Smoothie King, excelling in customer service and teamwork. Recognized for enhancing customer satisfaction through efficient order management and meticulous attention to detail. Skilled in cash handling and food preparation, consistently fostering a positive dining experience.

Overview

2027
2027
years of professional experience

Work History

Crew Member

Smoothie King
Covington, LA
2025 - Current
  • Prepared and blended smoothies according to established recipes and customer preferences.
  • Maintained cleanliness and organization of workstations to ensure compliance with health standards.
  • Provided exceptional customer service by addressing inquiries and resolving issues promptly.
  • Operated point-of-sale system efficiently, processing transactions accurately and swiftly.
  • Assisted in inventory management by restocking supplies and monitoring product freshness.
  • Collaborated with team members to improve workflow efficiency during peak hours.
  • Trained new crew members on operational procedures and customer service best practices.
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Provided exceptional customer service, addressing concerns or issues promptly and professionally.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Assisted other team members to achieve goals.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.

Crew Member

Papa Johns
Covington, LA
2025 - 2025
  • Implemented suggestions for process improvements, enhancing overall customer satisfaction experience.
  • Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Enhanced team productivity by maintaining a clean and organized workspace for crew members.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Ensured accurate order fulfillment with diligent attention to details while assembling meals.
  • Assisted in reducing wait times by efficiently managing customer queues during peak hours.
  • Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.
  • Exceeded performance expectations consistently, receiving recognition from supervisors for dedication to job responsibilities.
  • Participated in ongoing training programs to continuously update knowledge of company policies and procedures.
  • Fostered positive team environment by assisting coworkers during rush periods.

Education

High School Diploma -

Fontainebleau High School
Mandeville, LA
05.2025

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Cash handling
  • Cleaning
  • Attention to detail
  • Customer engagement
  • Taking orders
  • Interactive communication skills
  • Flexible schedule
  • Safe food handling
  • Integrity and honesty
  • Drive-thru operations
  • Food preparation
  • Store opening and closing
  • Safety
  • Hospitality service expertise
  • Valid Driver's license
  • Inventory restocking
  • Menu memorization
  • Telephone etiquette
  • Cooking
  • Health code compliance
  • Beverage preparation
  • Equipment maintenance
  • Diversity awareness
  • Ordering procedures
  • Salesmanship
  • Point-of-sale transactions
  • Quality control checks
  • Production line work
  • Willingness to learn
  • Workplace safety
  • Reliability and punctuality
  • Task prioritization
  • Product knowledge
  • Quality assurance
  • Recipe adherence
  • Product cross-selling
  • Line efficiency

Timeline

Crew Member

Smoothie King
2025 - Current

Crew Member

Papa Johns
2025 - 2025

High School Diploma -

Fontainebleau High School