Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Lorenzzo Padro

Garfield Heights,OH

Summary

Dynamic and dedicated crew member with proven expertise in customer service and teamwork at Culver's Restaurant. Skilled in multitasking and cash handling, I consistently enhanced customer satisfaction and contributed to increased sales through effective communication and upselling. Committed to maintaining high food safety standards and fostering a positive work environment. I always made sure to keep the place clean and help out my crew members, never once arguing snd never once picking at a problem.

Overview

2
2
years of professional experience

Work History

Crew Member

Culver's Restaurant
03.2026 - 04.2026
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Provided exceptional customer service, addressing concerns or issues promptly and professionally.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Assisted other team members to achieve goals.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
  • Stocked shelves to organize aisles in assigned department.
  • Contributed to increased sales by upselling menu items and promoting special offers.

Crew Member

Subway
04.2024 - 09.2025
  • Prepared and assembled sandwiches to meet customer specifications and maintain quality standards.
  • Operated point-of-sale system for order processing and cash handling, ensuring accurate transactions.
  • Maintained cleanliness of work area, adhering to food safety regulations and company policies.
  • Collaborated with team members to enhance service efficiency during peak hours.
  • Assisted in inventory management by restocking supplies and monitoring product freshness.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Trained new crew members on operational procedures and customer service protocols.
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Implemented time-saving techniques that improved workflow and reduced waiting times for customers.
  • Collaborated with team members to complete orders.
  • Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
  • Became familiar with products to answer questions and make suggestions.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.
  • Contributed to achieving and maintaining high scores on health inspections by diligently following all health and safety guidelines.

Education

High School Diploma -

John Marshall High School of Engineering
Cleveland, OH
05.2026

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Problem-solving
  • Cash handling
  • Cleaning
  • Customer engagement
  • Attention to detail
  • Taking orders
  • Cleaning and sanitizing
  • Self-discipline
  • Interactive communication skills
  • Flexible schedule
  • Integrity and honesty
  • Safe food handling
  • Safety awareness
  • Basic math
  • Heavy lifting
  • Resilience and persistence
  • Hospitality service expertise
  • Menu memorization
  • Sanitizing

Accomplishments

  • A certificate for completing the work force training program.
  • Understanding work values, character strengths, and enabling participants.

Timeline

Crew Member

Culver's Restaurant
03.2026 - 04.2026

Crew Member

Subway
04.2024 - 09.2025

High School Diploma -

John Marshall High School of Engineering