Dedicated employee with strengths in customer service, sales and promotion strategies. Successful in teaching junior employees how to maximize performance.
Overview
4
4
years of professional experience
Work History
Cashier Team Lead
McDonald's Restaurant
Hickory, North Carolina
09.2023 - 06.2024
Identified discrepancies between actual sales figures and expected totals.
Continually evaluated processes for improvement opportunities and implemented changes accordingly.
Recognized potential theft or fraud attempts by monitoring suspicious behavior.
Coordinated with other departments when additional support was needed during peak hours.
Maintained a clean work environment by sweeping floors and wiping down counters regularly.
Supported other teams when necessary, such as stocking shelves or bagging groceries.
Performed daily opening and closing procedures for the register area.
Assisted customers with locating items within the store when requested.
Developed strong working relationships with team members to foster collaboration.
Ensured compliance with all safety regulations while performing tasks.
Assisted cashiers with resolving customer complaints and inquiries.
Analyzed sales data reports to identify trends in customer buying habits.
Conducted inventory audits to ensure accuracy of product levels in the register area.
Provided guidance to cashiers on how to accurately ring up customers' purchases.
Trained new cashiers on proper use of registers and store policies.
Maintained accurate records of all transactions, ensuring compliance with company policies and procedures.
Completed paperwork related to personnel actions including hiring, terminations, transfers.
Processed refunds and exchanges according to company policy.
Resolved discrepancies between POS system and physical money amounts in drawers at end of shift.
Participated in weekly meetings to discuss upcoming promotions, initiatives, and strategies.
Monitored cashier performance, providing feedback as needed.
Assisted with training new cashiers and customer service team members to increase speed of onboarding.
Answered customer questions and provided store information.
Inventoried stock and placed new orders to maintain supplies for expected demand.
Oversaw work of cashiers to identify strengths and weaknesses in customer service, payment processing or merchandising plans.
Managed employee scheduling according to availability, forecasted customer levels and labor cost controls.
Rotated and merchandised products at point-of-sale to improve impulse buy rate.
Verified customer age requirement for alcohol or tobacco purchases.
Back of House Team Member
Chick-Fil-A Restaurant
West Palm Beach, Florida
02.2021 - 11.2022
Adhered strictly to hygiene protocols when handling food items or preparing meals.
Drive-Thru Cashier
McDonald's
West Palm Beach, Florida
01.2020 - 06.2022
Maintained cleanliness of work area throughout shift.
Operated drive-thru window efficiently to ensure fast order processing times.
Inspected kitchen equipment regularly for proper functioning and safety hazards.
Greeted customers, took orders, and provided product information.
Prepared food items according to company standards for quality and presentation.
Maintained knowledge of current menu items, prices, and promotions.
Managed multiple tasks simultaneously while maintaining a high level of efficiency and accuracy.
Provided friendly customer service by addressing customer inquiries and resolving complaints in a timely manner.
Replenished supplies such as napkins, straws, condiments, trays throughout shift.
Processed payments using cash register, debit and credit card terminals, and other point of sale equipment.
Kept work area organized during shifts by properly storing utensils, cleaning tools, ingredients.
Completed end-of-shift tasks such as counting money in register drawers and reconciling transactions with receipts.
Performed opening duties such as setting up registers with required supplies for shift operations.
Followed all safety protocols while operating restaurant equipment like fryers or grills.
Utilized computer system to track sales data for daily reports.
Assisted with the maintenance of store cleanliness including sweeping floors and wiping down counters.
Assisted in training new employees on restaurant procedures and policies.