Maureen Zamarripa

Achieved accurate processing of cash, credit, and account transactions for contractors and retail customers, contributing to balanced cash drawers and successful daily reconciliations. Facilitated effective communication by directing phone calls to sales and warehouse teams.

• Mixing, serving, and giving people of age to enjoyable beverage at concerts, events, and gatherings.
• While always having a positive attitude.
• POS training and knowledge and people skills, along with money handling.

• Provided the customers with a pleasant dining experience and quality service.
• Conducted final check of food items prior to serving customers to ensure quality maintenance and ensure the cleanliness of dining area and food items before serving.
• Along with pouring our wall of a variety of beers and wine.

• Were we make sure the food is hot and brought to you with a smile, along with serving ice cold beers on tap and in bottle as well.
• Also taking care of a full bar, knowing your poor count, measurements and mix drinks as well.
• A local restaurant where its a friendly environment

• Provided the customers with a pleasant dining experience and quality service.
• Conducted final check of food items prior to serving customers to ensure quality maintenance and ensure the cleanliness of dining area and food items before serving.
• Along with pouring our wall of a variety of beers and wine.

• Server and a chain restaurant where taking orders, making shakes, dancing, money handling and POS system, making the customer smile was our key priority.
• A chain restaurant

• To be the face of the company when our guest walk through the door, coming in to buy the car of their dreams.
• Always happy to see everyone and more than willing to help them find the person or place they were needing to go.

• Performing administrative and office support duties.
• This included filing, multiple phone calls, directing visitors, end of the month money handling and spread sheets.

• Provided the customers with a pleasant dining experience and quality service.
• Conducted final check of food items prior to serving customers to ensure quality maintenance and ensure the cleanliness of dining area and food items before serving.
• Work in coordination with other departments to ensure that customers got quality service and satisfaction.

• Greeting guests as they walked through the door with open arms and showed them to their seat to be helped by one of our servers.
• Cleaning up tables after the gust has left, and making sure the restaurant was up to standards.

• Taking guests order over the phone and making sure it up to their standards and high quality of what they wanted.
• Bagging and bringing their food out to their car as well as taking payment and dealing with money handling.