Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Maximilian Cuevas

Whittier,California

Summary

Proactive and results-driven professional with experience at TruBowl, adept in customer service and multitasking. Excelled in fast-paced environments, demonstrating exceptional teamwork, time management, and organizational skills. Achieved high levels of customer satisfaction through efficient meal preparation and maintaining clean, safe workspaces.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Crew Member

TruBowl
05.2024 - Current
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.

Cook

McDonald's
07.2023 - 10.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

High School Diploma -

California State Polytechnic University, Pomona
Pomona, CA
06-2028

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Clear communication
  • Self-discipline

Certification

  • ServSafe Food Protection Manager Certification - National Restaurant Association.
  • Food Handler Certification - State or Local Health Departments.

Languages

Spanish
Professional Working

Timeline

Crew Member

TruBowl
05.2024 - Current

Cook

McDonald's
07.2023 - 10.2023
  • ServSafe Food Protection Manager Certification - National Restaurant Association.
  • Food Handler Certification - State or Local Health Departments.

High School Diploma -

California State Polytechnic University, Pomona
Maximilian Cuevas