Summary
Overview
Work History
Education
Skills
Timeline
Generic

Melanie Barbera

Braselton,GA

Summary

Hardworking server with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

4
4
years of professional experience

Work History

Server

Monterrey Mexican Grill
Braselton, GA
02.2022 - Current
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Prepared drinks according to standard recipes.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Provided exceptional service to high volume of daily customers.
  • Assisted in training new servers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Took orders from customers accurately and in a timely manner.

Cashier

Chipotle
Buford, GA
07.2021 - 12.2022
  • Scanned merchandise using point-of-sale system for accurate purchase totals.
  • Learned roles of other departments to provide coverage and keep store operational.
  • Processed customer payments quickly and returned exact change and receipts.
  • Greeted customers promptly and responded to questions.
  • Maintained clean and orderly checkout areas by sanitizing register belts, emptying trash cans and organizing candy racks.
  • Reconciled transactions at end of shift using appropriate forms and reports to verify accuracy of transactions.

To-Go Specialist

Buffalo's Cafe
Dacula, GA
05.2021 - 03.2022
  • Stored prepared foods correctly in designated areas following established sanitation guidelines.
  • Rotated inventory to reduce waste and optimize freshness.
  • Received payments, returned accurate change and closed checks in POS system.
  • Provided menu information and answered questions about ingredients or preparation methods of food items.
  • Inspected dining areas prior to opening to ensure furniture was arranged properly and cleanliness standards were met.
  • Assembled and served meals according to specific guest requirements.

Hostess

Caboseafoodgrill
Buford, GA
02.2020 - 10.2020
  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Distributed menus to guests, led to tables and gave initial information about service staff or specials.
  • Received and recorded patrons' dining reservations.

Education

Mill Creek High School
Hoschton, GA
05.2024

Skills

  • Table Setting
  • Food Delivery
  • Food Inspection
  • Beverage Preparation
  • Order Management
  • Safe Food Handling
  • Guest Engagement
  • Food Running
  • Food Safety Understanding
  • Liquor, Wine, and Food Service
  • POS Operation
  • High-Volume Dining
  • Order Accuracy

Timeline

Server

Monterrey Mexican Grill
02.2022 - Current

Cashier

Chipotle
07.2021 - 12.2022

To-Go Specialist

Buffalo's Cafe
05.2021 - 03.2022

Hostess

Caboseafoodgrill
02.2020 - 10.2020

Mill Creek High School
Melanie Barbera