Michael Lewis
Papa Johns Pizzeria
York,PA
4
years of professional experience
Early-career crew member with experience in food service, customer support, and fast-paced order handling. Strong in clear communication, multitasking, and safe food handling while keeping service accurate and efficient.
Experienced with customer service and teamwork essential for success. Utilizes effective communication and multitasking to maintain high service standards. Knowledge of operational procedures and commitment to collaborative work environments.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Work History
Crew Member
5 Months- Prepared pizzas, sides, and specialty items to Papa Johns quality standards.
- Operated point-of-sale system to process orders, payments, and order updates.
- Answered phones and supported customers with accurate order taking and corrections.
- Maintained clean workstations, dining areas, and equipment throughout shifts.
- Assisted with oven handling, packing, and final order verification for accuracy.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Kept food preparation area, equipment, and utensils clean and sanitary.
Crew Member
1 Year 6 Months- Restocked ingredients, boxes, and supplies to support continuous kitchen operations.
- Followed food safety, sanitation, and cross-contamination procedures during preparation.
- Coordinated with team members to complete orders quickly during busy service periods.
- Worked front counter, drive-thru and other areas.
- Prepared menu items according to food safety standards and customer orders.
- Operated cooking equipment, grills, and food warmers during service.
- Assembled meals quickly while maintaining portion consistency and presentation quality.
- Stocked ingredients, supplies, and packaging to support uninterrupted service.
- Communicated order details clearly with team members to reduce service delays.
- Greeted customers, answered menu questions and responded to complaints.
- Accepted orders and packed food for takeout and delivery.
- Prepared fries and fried menu items to order, maintaining consistent quality and portion control.
- Monitored fryer temperatures and cook times to ensure safe, timely food production.
- Organized kitchen workstation to support fast-paced service and efficient order flow.
- Cleaned fryers, counters, and cooking equipment to maintain sanitary kitchen conditions.
- Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
Education
No Degree
Skills
Customer service
Teamwork and collaboration
Multitasking and organization
Time management
Cash handling
Clear communication
Cleaning
Taking orders
Safe food handling
Initiative and Self-motivation
Food preparation
Crew leadership
Cooking
Timeline
Crew Member
Papa Johns Pizzeria
05.2026 - CurrentRead More
Crew Member
Bricker's French Fries
04.2023 - 10.2024Read More
CCA
No Degree
Read More