Mirkan Mete
Toccoa,GA
Summary
Motivated food service worker, successful with multitasking in fast-paced environments. Bringing skills to support team and customer needs with fast, high-quality dining assistance. Proficient in keeping tables clear, floors clean and supplies stocked. Good relationship-building and time-management abilities.
Overview
3
3
years of professional experience
Work History
Server
Craker Barrel
Lavonia, Georgia
06.2024 - Current
- Prepared drinks according to standard recipes.
- Assisted in training new servers.
- Delivered food orders promptly and courteously.
- Checked food before serving it to customers.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Stayed informed about daily specials, new menu items, promotions.
- Took orders from customers accurately and in a timely manner.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Followed health safety guidelines when preparing and serving food products.
- Responded efficiently to guest inquiries and complaints in a professional manner.
Food Runner
Le Zoo
Miami , FL
01.2024 - 03.2024
- Organized storage areas for clean dishes and stocked linens.
- Replenished napkins, condiments, silverware and glassware as needed.
- Provided quick and efficient clearing of tables between courses.
- Conducted regular checks on customer satisfaction levels during meal service.
- Stocked ice buckets, water pitchers, wine glasses or other bar items as needed.
- Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
- Followed all safety regulations while carrying heavy trays or dishes to the kitchen.
- Maintained a friendly attitude towards customers at all times.
- Assisted servers with stocking supplies, setting up for service and cleaning duties.
- Ensured that each table was properly set before seating guests.
- Inspected dining room furniture for cleanliness prior to seating guests.
Server Assistant
ChouChou French Bistro
San Francisco , CA
01.2023 - 12.2023
- Organized storage areas for clean dishes and stocked linens.
- Replenished napkins, condiments, silverware and glassware as needed.
- Provided quick and efficient clearing of tables between courses.
- Stocked ice buckets, water pitchers, wine glasses or other bar items as needed.
- Conducted regular checks on customer satisfaction levels during meal service.
- Maintained a friendly attitude towards customers at all times.
- Adhered to sanitation guidelines when handling food and beverage items.
- Greeted customers and answered questions about menu items.
- Assisted servers with stocking supplies, setting up for service and cleaning duties.
- Maintained cleanliness of restaurant dining area throughout shift.
- Communicated effectively with kitchen staff regarding orders placed by customers.
Restaurant Supervisor
Crown Fried Chicken And Pizza
South Plainfield, NJ
09.2021 - 01.2022
- Prepared weekly payroll records based on hours worked by each employee in accordance with company policy.
- Recruited, interviewed and hired qualified applicants for various positions within the restaurant.
- Ensured that all equipment was functioning properly before each shift began.
- Assigned duties and shifts to restaurant staff according to workload requirements.
- Planned work schedules for restaurant personnel ensuring adequate coverage at all times.
Education
English Language Studies - English Language And Literature
North Georgia Technical College
Clarkesville, GASkills
- Guest Relations
- Server Support
- Beverage Service
- Table Bussing
- Regulatory Compliance
- Food Running
- Quality Assurance
- Event Coordination
- Cleaning procedures
- Cleaning and sanitizing
- Performance Improvement
- Health code requirements
- Customer service excellence
- Turning Tables
- Process Improvements
- Workplace Safety
- Strategic Planning
- Mentoring
- Training and coaching
- Menu knowledge
- Food Safety
- Professional Appearance
- Restaurant industry expertise
- Effective problem solving
Work Preference
Work Type
Full TimePart TimeImportant To Me
Work-life balanceTimeline
Server
Craker Barrel
06.2024 - Current
Food Runner
Le Zoo
01.2024 - 03.2024
Server Assistant
ChouChou French Bistro
01.2023 - 12.2023
Restaurant Supervisor
Crown Fried Chicken And Pizza
09.2021 - 01.2022
English Language Studies - English Language And Literature
North Georgia Technical College
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