Noah Numasaki

At Ebinomi I am responsible of setting up the shop if I work the day shift which is from 8-2. I must also take customers orders, hand out their food, and clean any dirty areas such as tables, chairs, and countertop.

• Welcomed customers and helped determine their needs.
• Greeted customers entering store and responded promptly to customer needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Answered questions about store policies and addressed customer concerns.
• Provided friendly service and assistance to clients promote customer loyalty, satisfaction and sales.