Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Osmairo J. Parra U.

Naples,USA

Summary

Experienced Director of Operations with a proven track record of improving productivity and reducing costs through process optimization and employee development.

Overview

6
6
years of professional experience

Work History

Director of Operations

Pelican Larry's Restaurants
Naples, Florida
10.2018 - Current
  • Oversaw meal preparation and monitored food handling to encourage safety
  • Trained employees on cooking techniques, safety standards and performance strategies
  • Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use
  • Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations
  • Motivated kitchen staff by establishing goals to increase productivity and quality
  • Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen
  • Maximized team performance by training new employees on proper food handling and restaurant protocols
  • Received, organized and rotated paper goods and food ingredients
  • Utilized various preparation and cooking methods to create menu items in accordance with recipes
  • Worked with vendors to establish strong relationships and maintain proper inventory supplies
  • Maintained budgeted food costs using tools within inventory management system
  • Planned kitchen staff schedules to maximize coverage and encourage collaboration
  • Assisted restaurant owners with pricing by providing ingredient costs and portioning information
  • Interviewed, hired and supervised back and front of house staff
  • Oversaw food preparation, production and presentation according to quality standards

Education

MASTER OF SCIENCE LAWYER-MASTER OF SCIENCE - LABOR LAWS

University Dr. Rafael Belloso Chacin
Maracaibo, Venezuela
01.2016

MBA - Human Resources Management

URBE University
Miami, Florida

Skills

  • Leadership
  • Strategic planning
  • Team building
  • Problem solving
  • Project management
  • Process improvement
  • Negotiation
  • Financial analysis

Languages

Spanish
Native/ Bilingual
English
Professional

Timeline

Director of Operations

Pelican Larry's Restaurants
10.2018 - Current

MASTER OF SCIENCE LAWYER-MASTER OF SCIENCE - LABOR LAWS

University Dr. Rafael Belloso Chacin

MBA - Human Resources Management

URBE University
Osmairo J. Parra U.