Hardworking and reliable employee with a passion for providing exceptional customer service. Highly organized and proactive with strong abilities in multitasking and time management.
Overview
3
3
years of professional experience
Work History
Server
Serafina Restaurant
Manhattan, NY
02.2023 - Current
Provided excellent customer service to ensure satisfaction.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Explained menu options to guests, offered suggestions and took orders for food and beverages.
Ensured that each guest was served courteously, quickly, and efficiently.
Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
Stayed informed about daily specials, new menu items, promotions.
Operated POS terminals to input orders, split bills and calculate totals.
Bartender Apprentice
Barzola Restaurant
Queens, NY
09.2022 - 02.2023
Greeted customers in a friendly manner and took their orders for drinks.
Followed health safety protocols while handling food products or beverages.
Prepared both alcoholic and non-alcoholic beverages using correct techniques, liquid measurements and garnishes.
Stocked bar area with liquor, glasses and accessories to maintain proper inventory.
Effectively multitasked within fast-paced environment.
Worked in close collaboration with team members to ensure customers received high-quality service.
Maintained safety and sanitation standards with firm enforcement amongst bar staff.
Server - Host
Barzola Restaurant
Queens, NY
02.2022 - 09.2022
Took orders for food and drinks and delivered them to guests.
Answered questions about menu items, ingredients, and pricing.
Bussed tables as needed during peak hours.
Provided excellent customer service by addressing any complaints or concerns promptly.
Greeted customers, answered questions and recommended specials to increase profits.
Took reservations over phone and in person.
Greeted guests upon arrival and provided them with menus.
Answered telephone to provide dining information and take reservations.