QhayLynn Taylor

• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Cultivated warm relationships with regular customers.
• Maintained clean and organized dining areas to uphold restaurant hygiene standards.

- Located materials and supplies by pulling and verifying items on production orders.

- Weighed or counted items for distribution, conforming to company standards.

- Sorted and placed materials on racks, shelves, or bins using predetermined sequences.

- Kept material handling equipment in good condition by conducting regular maintenance.

- Stacked materials on pallets and wrapped with pallet wrap, facilitating safe transport.

- Oversees deliveries and pickups to ensure the quality and quantity of products.

- Records deliveries and pickups, and maintains inventory records. - Sweeps, mops, and vacuums floors; also cleans restroom areas and replenishes supplies.

- Dust and clean other furniture.

- Answered phone calls, greeted clients, and handled all front desk responsibilities.