Shamika Davis

i was a presenter before moving to the bagger for drive thru and front counter. I even took order for drive thru and for fornt counter.

I was a closer so i had to clean up meaning i had to wash dishes and clean up mean wipe down everything and i also had to stock up cups straw napkin tops fry pods ,bags

I had to manager 4 to 5 people a day .

I had to count the money every day or night.

I had to count inventory every night.

I had to put the stuff in the computer every night.

I had to close out the shift every night.

I also have my Servsafe cerification