Sheyenne Matott
Oswego,NY
Summary
Dynamic and dedicated professional with a strong background in customer service and teamwork, honed at Taco Bell. Proven ability to multitask and maintain organization under pressure, ensuring high-quality service. Skilled in time management and food safety, consistently contributing to a smooth workflow and enhanced customer satisfaction.
Overview
8
8
years of professional experience
Work History
Crew Member
Taco Bell
11.2024 - 01.2025
- Handled various sections to optimize workflow.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Cook
The Gardens
10.2024 - 12.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Sandwich Assembler
Subway
05.2024 - 07.2024
- Increased production efficiency by assembling components quickly and accurately.
- Enhanced workplace safety by maintaining a clean and organized work area at all times.
- Maintained high-quality standards with thorough inspections of assembled parts.
- Demonstrated a strong work ethic by consistently arriving on time, prepared to begin work immediately, and contributing positively to the team''s overall success.
- Assembled components with minimal supervision, exceeding expected project milestones.
Crew Member
Dunkin'
07.2023 - 07.2024
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Dietary Aide
Pontiac
02.2023 - 07.2024
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
Seafood Clerk
Price Chopper
11.2022 - 04.2023
- Collaborated with team members to maintain a clean, organized, and safe work environment for both employees and customers.
- Upheld the highest standards of cleanliness throughout the department, performing daily sanitation tasks such as washing cutting boards, utensils, display cases, and work surfaces.
- Washed floors, walls, coolers and storage shelves.
- Conducted routine quality assurance inspections to ensure adherence to food safety standards within the seafood department.
Stocker
Paper Company
06.2022 - 08.2022
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Answered customer questions and provided detailed product information.
- Performed inventory control, such as counting, and stocking merchandise.
- Greeted customers and directed to requested products.
Crew Member
Burger King
04.2022 - 08.2022
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Meat Cutter/cook
Fajita Grill
05.2021 - 03.2022
- Cut meats to customer specifications and answered questions about specialty products.
- Followed all food safety regulations to maintain a safe work environment for both employees and customers.
- Maintained a clean and organized workspace for maximum productivity and safety.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
Housekeeping Room Attendant
St Lukes
10.2020 - 02.2021
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Replaced used towels and other bathroom amenities such as shampoo, paper towels, and soap.
- Enhanced guest satisfaction by maintaining clean and well-stocked rooms in a timely manner.
- Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors
Stocker
Walmart
01.2019 - 01.2020
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Answered customer questions and provided detailed product information.
- Performed inventory control, such as counting, and stocking merchandise.
- Greeted customers and directed to requested products.
Cashier
Price Chopper
05.2017 - 08.2017
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Education
N/a - General Studies
Oswego High School
2 Buccaneer Blvd Oswego Ny 13126Skills
- Customer service
- Teamwork and collaboration
- Multitasking and organization
- Time management
Timeline
Crew Member
Taco Bell
11.2024 - 01.2025
Cook
The Gardens
10.2024 - 12.2024
Sandwich Assembler
Subway
05.2024 - 07.2024
Crew Member
Dunkin'
07.2023 - 07.2024
Dietary Aide
Pontiac
02.2023 - 07.2024
Seafood Clerk
Price Chopper
11.2022 - 04.2023
Stocker
Paper Company
06.2022 - 08.2022
Crew Member
Burger King
04.2022 - 08.2022
Meat Cutter/cook
Fajita Grill
05.2021 - 03.2022
Housekeeping Room Attendant
St Lukes
10.2020 - 02.2021
Stocker
Walmart
01.2019 - 01.2020
Cashier
Price Chopper
05.2017 - 08.2017
N/a - General Studies
Oswego High School
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