Summary
Overview
Work History
Education
Skills
Timeline
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Skylar Jablonski

Bay City,MI

Summary

Accomplished Bar Manager with a proven track record at H2O Waterside Grill, enhancing customer satisfaction through innovative management and exceptional service. Expert in inventory management and staff training, I excel in fostering team leadership and customer relationship building. My strategies have significantly improved service quality and operational efficiency.

Overview

6
6
years of professional experience

Work History

Bar Manager

H2O Waterside Grill
Bay City, MI
05.2023 - Current
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
  • Streamlined inventory management for optimal stock levels and reduced waste.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Guaranteed optimal beverage stock by assessing inventory and collaborating with owners for corrective action planning to limit expenses.
  • Recruited, hired and trained staff on bar practices, customer service standards, and productivity strategies, providing improvement over prior onboarding process.

Bar Manager

Vinny’s Pizzeria
Bay City, MI
08.2022 - 06.2023

Bar Manager

Costela Brazilian Steakhouse
Bay City, MI
01.2019 - 08.2022
  • Boosted customer satisfaction by implementing innovative bar management strategies.
  • Collaborated with kitchen team for seamless integration of food and beverage offerings.
  • Consulted with managers to organize special events and promotions.

Server

Costela Brazilian Steakhouse
Bay City, MI
10.2018 - 12.2018
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Quickly demonstrated leadership skills that lead to my next position as floor manger.

Education

All Saints Central
Bay City, MI

Delta College
Bay City, MI

Skills

  • Team Leadership
  • Staff Training
  • Health and safety
  • Training and mentoring
  • Responsible Alcohol Service
  • Inventory Management
  • Staff Scheduling
  • Organizational ability
  • Customer Relationship Building
  • Outgoing Personality
  • Health codes compliance
  • Supply Ordering
  • Relationship Building
  • Mixology expertise
  • Service-oriented mindset
  • Wine and liquor knowledge
  • Foodservice management
  • Event Coordination
  • Vendor Relationship Management
  • Recruitment and hiring
  • Staff Supervision
  • Front of House Management
  • POS Terminal Operation
  • Safe Food Handling
  • Critical Thinking
  • ServeSafe Manager
  • ServSafe Food Manager

Timeline

Bar Manager

H2O Waterside Grill
05.2023 - Current

Bar Manager

Vinny’s Pizzeria
08.2022 - 06.2023

Bar Manager

Costela Brazilian Steakhouse
01.2019 - 08.2022

Server

Costela Brazilian Steakhouse
10.2018 - 12.2018

All Saints Central

Delta College
Skylar Jablonski